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Animated Stroke Order of

Learn to write the Chinese character "" by watching the stroke order animation of "".

酪 stroke order animation

Stroke by Stroke: Writing Order

Master the Chinese character '' stroke by stroke with visual step-by-step instructions.

酪 step-by-step stroke order diagrams

Follow the Calligraphy Master: Writing '' Step-by-Step

Learn the proper way to write the Chinese character '' through a video tutorial with a calligraphy teacher. Follow the Calligraphy Master's Step-by-Step Guide to Write the Chinese Character ''. You can download the printable handwriting worksheets below and practice writing together with pen and paper.

Free Printable Handwriting Practice Worksheets

Printable Writing Practice Worksheet of ""
Printable Handwriting Practice Worksheet of the Chinese character 酪
Download the worksheet in PNG format
Printable Stroke Order Practice Worksheet of ""
Printable Stroke Order Practice Worksheet of the Chinese character 酪
Download the worksheet in PNG format

Meaning of

Pinyin lào
Radical
Strokes
13
Definition
Chinese cream / cheese
Usage
★★★★★
酪 [lào] 1. A semi-solid food made from animal milk. Example: 奶酪 (cheese). 干酪 (dried cheese). 酪蛋白 (casein, a type of phosphorus-containing protein, a major component of milk protein, with high nutritional value, can be made into cheese). 2. A paste-like food made from fruits. Example: 果酪 (fruit paste). 杏仁酪 (almond paste). 本义: 乳酪 (cheese). 造字法: 形声 (phonetic-ideographic composition). From 酉 (yǒu), each has its own sound. 1. A cake made from cheese products, typically flat and round (English: junket). Example: 奶酪 (cheese); 酪酥 (a food made from the milk of cows, sheep, and horses). 2. A paste-like food made from fruits or nuts (English: sweet paste made from crushed nuts; sweet nut paste). Example: 红果酪 (red fruit paste); 酪粥 (porridge made with milk from cows or sheep). 以动物乳汁所制成的半凝固食品如:「乳酪」、「牛酪」(A semi-solid food made from animal milk such as "cheese" or "cow cheese").
nǎi lào
cheese / CL:塊|块[kuai4],盒[he2],片[pian4]
rǔ lào
cheese
gān lào
cheese
lào dàn bái
casein (milk protein)

Same Pronunciation Characters

Same Radical Characters

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Input Method for
Pinyin lao4
Wubi
sgtk
Cangjie
mwher
Zhengma
fdrj
Four Corner
17664
Unicode
U+916a
Stroke Number Category
HSK Level Category
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