Learn to write the Chinese character "煨" by watching the stroke order animation of "煨".
Stroke by Stroke: 煨 Writing Order
Master the Chinese character '煨' stroke by stroke with visual step-by-step instructions.
Follow the Calligraphy Master: Writing '煨' Step-by-Step
Learn the proper way to write the Chinese character '煨' through a video tutorial with a
calligraphy teacher. Follow the Calligraphy Master's Step-by-Step Guide to Write the
Chinese Character '煨'. You can download the printable handwriting worksheets below and
practice writing together with pen and paper.
煨 [wēi]
名词
1. 在带火的灰里烧熟东西:煨白薯 (to roast sweet potatoes in ashes).
2. 用微火慢慢地煮:煨牛肉 (to stew beef over low heat).
动词
1. 用文火烧熟或加热 (to stew).
例:煨茶 (to stew tea); 煨牛肉 (to stew beef); 煨热 (to heat over low heat).
2. 把生的食物放在火灰里慢慢烤熟 (to roast in fresh cinders).
例:煨栗子 (to roast chestnuts); 煨芋 (to roast yams); 煨炙 (to barbecue); 煨罐 (a pottery container for stewing or roasting).
3. 烘干 (to heaten).
例:煨干就湿,煨干避湿 (to emphasize the hardship of raising children).
4. 焚烧 (to burn).
例:煨炙 (to barbecue); 煨燔 (to incinerate).
5. 中药炮制法之一。将药材用湿润面粉包裹,在炒热的滑石粉锅内加热至外皮焦黄色为度;或层层隔纸加热,以除去部分油分 (a method of preparing traditional Chinese medicine, where herbs are wrapped in moist flour and heated in a warm talc powder pot to a yellowish-brown color, or heated with layers of paper to remove some oil).
例:煨木香 (to roast agarwood).
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